Navy beans, stewed over night with onion, celery and chard, topped with a pistou made from fresh parsley and parmesan cheese, breadcrumbs, and cherry tomatoes pan-roasted in Fresno Chili olive oil.
![Navy beans stewed with herbs, topped with fresh parsley pistou and pan-roasted cherry tomatoes Navy beans stewed with herbs, topped with fresh parsley pistou and pan-roasted cherry tomatoes](https://paprikastudios.com/wp-content/uploads/2020/06/JRC_7901-2.jpg)
Navy beans, stewed over night with onion, celery and chard, topped with a pistou made from fresh parsley and parmesan cheese, breadcrumbs, and cherry tomatoes pan-roasted in Fresno Chili olive oil.