In the kitchen with Chef Serigne Mbaye and the Dakar NOLA crew documenting their monthly pop-up inside Mosquito Supper Club.
![Chef Serigne Mbaye stirs a pot Chef Serigne Mbaye stirs a pot](https://paprikastudios.com/wp-content/uploads/2022/02/Paprika-Studios-Dakar-6057-scaled.jpg)
![Beignets fried for an appetizer at Dakar Beignets fried for an appetizer at Dakar](https://paprikastudios.com/wp-content/uploads/2022/02/Paprika-Studios-Dakar-6102-scaled.jpg)
![Fritters removed from the fryer before plating Fritters removed from the fryer before plating](https://paprikastudios.com/wp-content/uploads/2022/02/Paprika-Studios-Dakar-6183-scaled.jpg)
![Bowls of soup are garnished before service Bowls of soup are garnished before service](https://paprikastudios.com/wp-content/uploads/2022/02/Paprika-Studios-Dakar-6138-scaled.jpg)
![Soup bowls at the pass headed to the dining room Soup bowls at the pass headed to the dining room](https://paprikastudios.com/wp-content/uploads/2022/02/Paprika-Studios-Dakar-6153-scaled.jpg)
![The Dakar culinary team at work inside the kitchen at Mosquito Supper Club The Dakar culinary team at work inside the kitchen at Mosquito Supper Club](https://paprikastudios.com/wp-content/uploads/2022/02/Paprika-Studios-Dakar-6142-scaled.jpg)
In the kitchen with Chef Serigne Mbaye and the Dakar NOLA crew documenting their monthly pop-up inside Mosquito Supper Club.