Hasselback Potatoes with Herbs and Olives

Crispy hasselback potatoes topped with a gremalata-inspired herb sauce and fresh lemon juice. Recipe created, styled and photographed/filmed for CA GROWN.

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A sliced baked potato topped with a green and yellow herb sauce is served on a white plate on a wooden surface.

James Collier2025-06-02T03:05:53+00:00